Organic vinter/farmer/baker seeking sanity and sustainability
Susan and I created a family grape and wine business 30 years ago in Dry Creek Valley, a peaceful eddy off the mainstream of Sonoma County viticulture. As our industry has become more commercial, more standardized, and more frantic, we have sought out different ways to remain engaged without sacrificing our values and peace of mind. This blog is dedicated to that exploration.
Writing, gardening, political grousing, baking